Most days, I simply make cereal for breakfast (and by make I mean pour into a bowl and add milk). But when I visit my parents and have more time in the morning, I like to treat myself to something more delectable. This morning, I had raisin bread toast (homemade by my mother), covered in peanut butter and banana slices and topped with a dollop of Cool Whip. Add slices of a peach from a local farm stand, and voila! A delicious and nutritious (well, somewhat nutritious) meal, and so pretty, too!